Cakes are nowadays taking up the role of edible illusions as they are so realistic that you might mistake them for something else entirely. From hyper-realistic cakes that make you do a double-check to jaw-dropping creations, bakers are taking cake artistry to a whole new level. Recently, a video of a special cheesecake called the Terrazzo Cheesecake took the internet by storm, leaving users mesmerised by its delicate designs and vibrant colours.
Instagram handle Matklubben Trondheim spilled the beans on the secrets behind the mesmerising Terrazzo Cheesecake in a recent post. In the detailed caption, the baker starts by preparing a pineapple juice mixture by soaking some gelatin sheets in cold water. Then, pineapple juice and sugar are boiled in a saucepan and gelatin sheets are added. As soon as the sheets are dissolved, the mixture is ready.
For the crust of the cake, the recipe calls for crushed biscuits, melted butter and brown sugar to form a delectable base. After firmly pressing the mixture into the bottom of the pan, it is placed in the fridge.
In the video, the baker adds chopped, multicoloured jellies to white cheese cream. The cream is prepared by whipping the sour cream, heavy cream and cream cheese until fluffy. Once combined with the prepared pineapple juice mixture, the creamy concoction is poured over the biscuit crust. After keeping it in for 4 hours, your Terrazzo Cheesecake is ready to be savoured.
Watch the viral video here:
The video stirred quite a buzz online with users flooding the comment section with admiration and praise for the tantalising Terrazzo Cheesecake recipe.
One user exclaimed “Wow look amazing,” while another chimed in, “Seriously the prettiest cake I’ve seen.”
One user gratefully wrote, “Thanks for posting the recipe in English! I was copying and pasting individual words into Google translate for my shopping list. Going to a gathering of artists this week and we are doing printmaking on gelatin plates so this dessert fits the theme perfectly!”
One determined user announced, “Making this for a party on the 29th of June!”
An individual praising the recipe wrote, “That is such an idea thank u, I will be using.”
An architect also weighed in, stating, “I am an architect and I am totally fall in love with this cake. I will try it as soon as possible.”
One user reminisced, “We made a similar dessert as a kid called ‘cracked glass’ I want to try this.”
What do you think?
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