Resorts association lambasts hotels for selling stale food

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Follow us:WhatsappFacebookTwitterTelegram.cls-1{fill:#4d4d4d;}.cls-2{fill:#fff;}Google NewsKerala Classified Hotels and Resorts Association lambasted the act of certain hotels selling stale food to the public as a challenge to the society.G Subodhan, president of the Association told a press conference that the decision of a section of hotel owners to down their shutters on Saturday in protest against the ongoing raids was condemnable.“The hotel owners have the responsibility to serve clean and safe food items to their customers. But a section of hoteliers are skirting from their responsibility and for making quick money they are selling stale food items. The authorities should create awareness against the sale of stale food and follow up with tough actions,” he said. He also alleged that some hotels use to keep the remaining food in the evening and after processing it serve the customers as breakfast next day. He also called upon the officials to ensure health of the hotel employees and asked to keep off those critically injured from cooking. He also said that the office-bearers of the Association would meet the Prime Minister and Union Tourism Minister on July 24 and 25 respectively and request them to resolve various issues persisting in the tourism sector.first published:January 01, 1970, 05:30 ISTlast updated:January 01, 1970, 05:30 IST
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Kerala Classified Hotels and Resorts Association lambasted the act of certain hotels selling stale food to the public as a challenge to the society.

G Subodhan, president of the Association told a press conference that the decision of a section of hotel owners to down their shutters on Saturday in protest against the ongoing raids was condemnable.

“The hotel owners have the responsibility to serve clean and safe food items to their customers. But a section of hoteliers are skirting from their responsibility and for making quick money they are selling stale food items. The authorities should create awareness against the sale of stale food and follow up with tough actions,” he said.

He also alleged that some hotels use to keep the remaining food in the evening and after processing it serve the customers as breakfast next day. He also called upon the officials to ensure health of the hotel employees and asked to keep off those critically injured from cooking.

He also said that the office-bearers of the Association would meet the Prime Minister and Union Tourism Minister on July 24 and 25 respectively and request them to resolve various issues persisting in the tourism sector.